Complex, Soft Honey, Al Dente
Hayden Flour Mills got its start in the back of Chris Bianco's restaurant. In fact, it's where we first learned how to roll cavatelli pasta for the first time.
Our Pasta Flour offers a soft sweet, honey flavor from the blend of finely milled White Sonora flour and Blue Beard Durum semolina, resulting in dough with a perfect texture - soft with a little bite - and some serious flavor.
Arizona Grown | Freshly Milled | Non-GMO | Folic Acid Free
Individual retail box dimensions: 4.5" (L) x 2.5" (W) x 7.5" (H)
This product is shelf stable for up to one year after it’s made and packaged. “Best by” dates are printed on each product. To extend the life of your product and keep it at peak freshness, we recommend storing it in your fridge or freezer to preserve its natural oils.
Ingredients: White Sonora Flour, Blue Beard Durum Semolina.
Allergens: Contains Wheat. Manufactured on equipment shared with eggs and milk.
Do not consume raw.