Sweet, Chewy, Mildly Nutty
Soft, golden, and slightly chewy, our award-winning White Sonora Berries are one of the oldest heritage wheat varieties in North America. With a mild nutty flavor, they make a great canvas for your favorite recipes. To prepare White Sonora Berries is as simple as boiling water.
Substitute cooked White Sonora Berries for rice or pasta, add to any grain bowl, salad, or soup for extra flavor and texture or top with yogurt and honey for a sweet breakfast treat.
Arizona Grown | Non-GMO | Good Food Award Winner
Individual retail box dimensions: 4.25" (L) x 2.25" (W) x 5.5" (H)
Grain bowl
Tabletop milling
Salad
Soup
Side dish (instead of rice or pasta)
This product is shelf stable for up to two years after it’s made and packaged. “Best by” dates are printed on each product. To extend the life of your product and keep it at peak freshness, we recommend storing it in your fridge or freezer to preserve its natural oils.
Ingredients: White Sonora Wheat Berries.
Allergens: Contains wheat. This product was manufactured on equipment shared with eggs and milk.
This is a natural product. Before milling, inspect for stones. Rinse well before cooking.
Do not consume raw.